FDA Updates Food Code to Enhance Food Safety Nationwide

In November 2024, the U.S. Food and Drug Administration (FDA) released the 2022 Food Code Supplement, introducing significant updates aimed at bolstering food safety across all retail and food service establishments. This supplement incorporates recommendations from regulatory officials, industry experts, academia, and consumers, reflecting a comprehensive approach to modern food safety challenges.

Key updates in the supplement include new provisions for disinfecting food contact and nonfood-contact surfaces, as well as equipment. These measures are designed to mitigate the risk of contamination and ensure a safer environment for food preparation and service. Additionally, the supplement expands and clarifies guidelines on the refilling and reuse of containers within food establishments, promoting sustainable practices while maintaining safety standards.

The updated Food Code also emphasizes food defense by introducing provisions that enhance awareness and implementation of protective measures against intentional contamination. Furthermore, it builds upon the concepts of Food Safety Management Systems (FSMS) and Active Managerial Control (AMC) by defining these terms and specifying scenarios where an FSMS is required. This approach encourages establishments to proactively manage food safety risks through structured programs and oversight.

For food establishments, staying abreast of these updates is crucial to ensure compliance with the latest safety protocols. Implementing these changes not only aligns with federal guidelines but also demonstrates a commitment to public health and consumer protection.

At PJRFSI, we understand the importance of adhering to evolving food safety standards. Our team of experts is ready to assist your organization in navigating these updates and achieving certification to internationally recognized food safety standards. Contact a PJRFSI project manager today at [email protected] to learn more about how we can support your food safety initiatives.